Churrasco Buffet Dinner (SUN-THU)

Experience the Brazilian Churrasco buffet The first Churrasco Buffet in Rangsit, featuring over 14 premium-grade cuts of grilled meat, expertly prepared Brazilian-style by our Brazilian chefs. Enjoy our unique Rodizio-style service. Providing an endless and unhurried dining experience.

  • Opening hours 5.30 PM. to 10.00 PM.
  • Price THB 1,800 net/person.
  • Special price THB 990 net/person.

    when you book online 48 hours in advance (payment at the restaurant)

  • Open Sunday - Thursday

Skewered menus (served in rodizio style).

  • Garlic Steak: Sirloin beef seasoned with sea salt and garlic sauce.
  • Picanha: The prime part of the sirloin seasoned with sea salt and served thin-sliced
  • Top Side Wagyu: a cut of beef from the top round, which is a lean part of the cow.slow-cooked to perfection.
  • Alcatra: Cut from the top sirloin with a deep meaty flavor.
  • Spicy Flank: Ignite your taste buds with our Spicy Flank, a fusion of bold and fiery flavors.
  • Leg of Lamb: New Zealand lamb leg well-seasoned sliced off the bone.
  • Pork Belly: Tender and lean pork loin marinated and grilled to perfection.
  • Linguica: House made Brazilian style pork sausage with several spices.
  • Honey Ham: Pork ham marinated in slices with a sweet clove flavor.
  • Chicken Wings: Our succulent chicken wings are expertly prepared with a choice of mouthwatering sauces.
  • Chicken Hearts: Marinated chicken heart perfectly seasoned
  • Marinated Butterfish: Grilled fish marinated in sauce
  • River Prawns: Delight in the fresh catch of River Prawns, grilled to perfection.
  • Pineapple: Grilled sweet pineapple coated with cinnamon and brown sugar.

Brazilian station: black bean and corn salad, Brazilian tomato and red onion salad, baked eggplant with peanut & herb honey salad, black beans stew, spicy Brazilian coconut chicken, and more

Salad bar: Western salad, Thai salad, and more

Cold cut station: imported cheese, iberico cold cut, dried papaya, crackle, breadstick, and Brazilian bread and butter

Seafood station : mussels and prawns

Japanese Station

Soup:  pumpkin cream soup, Brazilian black beans soup, Vegetable cream soup, Spinach cream soup, and more

Western hot dish: baked spinach, grilled corn on the cob, potatoes gratin, roasted purple eggplant, and more

Dessert station: Brazilian desserts such as churros, pastel de bata, chocolate truffles ball, chocolate cake, vanilla chocolate Oreo tart, ice cream, fresh fruits, and more.

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